Food holding & service equipment
Hot Bain Marie Cabinet — 2 doors, overhead shelves
Two doors and overhead shelves complement this hot bain marie cabinet, combining ready-to-serve food holding with space for plates and service supplies.
Before your inquiry
Help us understand the requirement
Share where the equipment will be used, the quantity, and any known dimensions or operating requirements. If replacing an existing unit, include a photo and any available details. We will review your request without assuming missing specifications.
